tag:blogger.com,1999:blog-6368656277006340217.post1790967217587929019..comments2024-03-18T20:37:37.575+08:00Comments on 辣媽Shania: 「麵包機」「250卡 麵包」精緻的蔥花大麵包辣媽Shaniahttp://www.blogger.com/profile/02094733233422264726noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-6368656277006340217.post-17914907113732137422022-01-21T12:30:09.759+08:002022-01-21T12:30:09.759+08:00想請問辣媽
若使用一般麵粉 是水+雞蛋 總共150g 就好了對嗎:)想請問辣媽<br /><br />若使用一般麵粉 是水+雞蛋 總共150g 就好了對嗎:)Chloehttps://www.blogger.com/profile/14970294373295191609noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-28587029952938910522017-03-08T17:38:10.918+08:002017-03-08T17:38:10.918+08:00麵包超好吃!!麵包超好吃!!:)https://www.blogger.com/profile/01690015781775578006noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-35376749450986088632016-03-03T22:19:29.209+08:002016-03-03T22:19:29.209+08:00請問,我照著妳的食譜做,剛烤出來的麵包很好吃,但放涼了之後表面就會變硬,這樣是正常的嗎?若不是的話該...請問,我照著妳的食譜做,剛烤出來的麵包很好吃,但放涼了之後表面就會變硬,這樣是正常的嗎?若不是的話該如何改善?Anonymoushttps://www.blogger.com/profile/03996800559093520876noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-71145018197932977832015-12-31T16:00:39.158+08:002015-12-31T16:00:39.158+08:00蔥是生的?不要炒過嗎?會ㄧ直出水嗎?蔥是生的?不要炒過嗎?會ㄧ直出水嗎?抹茶と私の人生https://www.blogger.com/profile/04124403552449797191noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-25132230759201700852015-12-30T07:44:29.079+08:002015-12-30T07:44:29.079+08:00如果是好事多聯華高粉,水比例是多少?謝謝如果是好事多聯華高粉,水比例是多少?謝謝抹茶と私の人生https://www.blogger.com/profile/04124403552449797191noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-84924324054697130882015-11-04T09:49:37.707+08:002015-11-04T09:49:37.707+08:00烤箱或微波爐發酵,熱水一杯放入後,需調溫度嗎?烤箱或微波爐發酵,熱水一杯放入後,需調溫度嗎?Anonymoushttps://www.blogger.com/profile/08519118179493108472noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-77882675509866262352015-10-29T22:16:45.141+08:002015-10-29T22:16:45.141+08:00像是日正 聯華 水手 的話是150g沒錯像是日正 聯華 水手 的話是150g沒錯辣媽Shaniahttps://www.blogger.com/profile/02094733233422264726noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-5747854885677284782015-10-25T17:01:09.355+08:002015-10-25T17:01:09.355+08:00麵粉是台灣的話,水是150g嗎?麵粉是台灣的話,水是150g嗎?Anonymoushttps://www.blogger.com/profile/06179819751902509865noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-71610091659068164412015-07-25T07:46:57.711+08:002015-07-25T07:46:57.711+08:00一般有上下火的烤箱 應該都是能烤麵包的喔 :)一般有上下火的烤箱 應該都是能烤麵包的喔 :)辣媽Shaniahttps://www.blogger.com/profile/02094733233422264726noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-60800161673217440422015-07-25T07:45:58.580+08:002015-07-25T07:45:58.580+08:00不好意思 遺漏了您的問題
可以部分用全麥粉替代 :)不好意思 遺漏了您的問題<br />可以部分用全麥粉替代 :)辣媽Shaniahttps://www.blogger.com/profile/02094733233422264726noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-63045514888886060312015-07-16T16:48:43.861+08:002015-07-16T16:48:43.861+08:00請問辣媽,用一般上下火的烤箱就可以了嗎,還是一定要用烘焙專用的烤箱?請問辣媽,用一般上下火的烤箱就可以了嗎,還是一定要用烘焙專用的烤箱?yahui8222626https://www.blogger.com/profile/11299408226113785179noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-90701247786675797692015-05-03T10:29:31.763+08:002015-05-03T10:29:31.763+08:00請問能嘉全麥麵粉嗎?請問能嘉全麥麵粉嗎?Ada Kaohttps://www.blogger.com/profile/13037956607073217225noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-52527578234837606112015-05-03T10:29:19.537+08:002015-05-03T10:29:19.537+08:00網誌管理員已經移除這則留言。Ada Kaohttps://www.blogger.com/profile/13037956607073217225noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-48472771500572272412015-04-21T10:28:55.459+08:002015-04-21T10:28:55.459+08:00水手的粉可以先試試看水+雞蛋=150g :)水手的粉可以先試試看水+雞蛋=150g :)辣媽Shaniahttps://www.blogger.com/profile/02094733233422264726noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-74488524962728733952015-04-20T10:15:11.186+08:002015-04-20T10:15:11.186+08:00我用的是水手牌的,要如何用分量我用的是水手牌的,要如何用分量Anonymoushttps://www.blogger.com/profile/13194494781152418105noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-52557825363636674112015-04-19T19:57:58.892+08:002015-04-19T19:57:58.892+08:0035g不等於半顆蛋, 一顆蛋大約45-60g 左右, 水 g=ml.
重點應該是在使用的麵粉喔, ...35g不等於半顆蛋, 一顆蛋大約45-60g 左右, 水 g=ml.<br />重點應該是在使用的麵粉喔, 文中有提到 我是用洽發的彩虹<br />(辣媽使用洽發的彩虹麵粉, 吸水力為麵粉的70%, 有較一般台灣麵粉高)辣媽Shaniahttps://www.blogger.com/profile/02094733233422264726noreply@blogger.comtag:blogger.com,1999:blog-6368656277006340217.post-91796000754201432982015-04-19T13:46:39.150+08:002015-04-19T13:46:39.150+08:00請問水140g等於ml嗎?蛋35g等於半個嗎?為什麼我做出的麵糰會溼黏?,還是有其他的問題?我用的麵...請問水140g等於ml嗎?蛋35g等於半個嗎?為什麼我做出的麵糰會溼黏?,還是有其他的問題?我用的麵包機是THOMSON牌的Anonymoushttps://www.blogger.com/profile/13194494781152418105noreply@blogger.com